Frank’s Kraut Awesome Reuben Brat

Frank’s Kraut Awesome Reuben Brat

Category Entree
Cuisine American German
Usage Reuben
Prep 5 mins
Cook 5 mins
Ready-in 10 mins
Yields 1 Servings


1 bun Pretzel
1 piece beef smoked brat
¼ cup Cheese Swiss, Shredded
1 tablespoon Dressing Thousand Island
½ cup Frank’s Kraut


  1. Split brat down the middle, but leaving it attached, so it opens like a book.
  2. Place it on your grill, split-side down. While brat is heating through, place sauerkraut in a skillet over medium heat to warm through.
  3. Flip brat over and top with swiss cheese. Melt. Top with sauerkraut. Place on bun and finish with thousand island dressing.

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