Frank’s Kraut Bloody Mary, a.k.a “Bloody Frank”

Frank’s Kraut Bloody Mary, a.k.a “Bloody Frank”

Prep 1 mins
Cook 5 mins
Ready-in 6 mins
Yields 1 Servings

Ingredients

4 oz Tomato Tomato juice
2 oz Frank’s Kraut Frank’s Kraut juice (From a can/jar of Frank’s Kraut or Frank’s Kraut Juice)
2 oz Vodka Pepper Vodka
3-4 dashes Worcestershire sauce
3-4 dashes Hot sauce
A Pinch chili Chili powder
A Pinch salt Celery salt
Garnish Garnish of your choice, such as celery, bacon, or olives!

Instructions

  1. Combine all ingredients and stir until well mixed.
  2. Serve with your favorite garnishes.

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