Easy Grilled Chicken Sliders

Easy Grilled Chicken Sliders

Prep 5 mins
Cook 15 mins
Ready-in 20 mins
Yields 4 Servings

Ingredients

12 Rolls Dinner Rolls
4 Chicken Breasts
1 cup Frank's Kraut, Drained
24 Slices Pickle Dill
¼ Cup Honey Mustard
1 tbs Sauce hot

Instructions

  1. Season chicken strips with salt and pepper and grill over medium high heat.
  2. While chicken is cooking, mix honey mustard and hot sauce in a bowl. Set aside.
  3. Slice rolls in half and spread with sauce mixture. Top with pickle slices and Frank’s Kraut.
  4. Once cooked, slice chicken and place on sandwiches. Finish with top bun and enjoy with your favorite game day sides!

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