Classic Grilled Hot Dogs with Frank's Kraut Flavors
Grill out with Frank’s Kraut! A traditional grilled hot dog topped with Frank’s Sweet & Smoky BBQ Kraut and Frank’s Mustard Kraut with Dill Pickle Relish.
8 Hot Dogs, all beef
1 16 oz jar of Frank's Mustard Kraut with Dill Pickle Relish
1 16 oz jar of Frank's Sweet & Smoky BBQ Kraut
8 Hot Dog Buns
Dill Pickle Relish
- Grill the hot dogs on a hot grill, turning once.
- Warm Frank's Kraut Flavors in an adjacent pan or in foil.
- Toast buns on the grill.
- Add the Hot Dogs to the buns.
- Top with the Frank's Kraut Flavor of your choice and add any additional toppings you would like!