Cheesy Krauted Chicken Tacos
8 shells hard taco
2 cups Chicken shredded
1 cup Frank’s Kraut drained
1-4 oz chilis green, chopped
1-1 oz seasoning taco
½ cup Dressing thousand island
2 cups Cheese shredded Mexican blend cheese
- Preheat oven to 400 degrees.
- Combine chicken, kraut, chilis, taco seasoning, thousand island dressing and cheese in a large mixing bowl.
- Divide filling between all 8 taco shells and line stuffed shells in a baking dish.
- Bake for 10 minutes, until cheese is melted and filling is heated through.