Cheddar Bacon Ranch Kraut
Cuisine American
Prep 5 mins
Cook 0 mins
Ready-in 5 mins
Yields 6-12 servings

Ingredients

1 14-oz can Frank’s Kraut
1 cup bacon, chopped
1 cup shredded cheddar cheese
1 1-oz packet ranch seasoning
¼ cup green onions, sliced

Instructions

  1. In a large bowl, combine all ingredients.
  2. Serve and enjoy as a side dish, snack or as a topping on your burgers, brats and hot dogs!

Additional Notes

**BONUS RECIPE: combine this with 2 cups cooked, shredded chicken and 8 ounces of cream cheese and heat through for quick and easy chicken sandwiches the whole family will love!**

2 Comments

  1. Love anything with Frank’s

    • Hi Kathy,
      We love hearing that! Thank you for being such an awesome fan 🙂


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